Marinated Prime Rib
Fresh rosemary sprigs add a distinctive sweet, pinelike essence to the marinade. Use the leftover sprigs for a garnish that will be reminiscent of a certain other pinelike decoration of the season.
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Prime Rib Recipes
Prime rib is truly the king of roasts, the commanding centerpiece of a special dinner. Here you'll find an assortment of our favorite prime rib recipes from the Better Homes and Gardens Test Kitchen. Try
one for your next family meal.
Ancho-Rubbed Prime Rib with Papaya Butter
Ancho chili peppers are the dried version of the mildly spicy poblano, a dark green pepper slightly smaller than a bell pepper. To grind ancho peppers, tear them open and shake out the seeds. Remove the stems, then use a coffee grinder or spice grinder to grind them to a fine powder.
Sugar-and-Spice Pork Ribs
Hickory imparts a flavor to smoked pork unlike any other wood. For smoked beef, many prefer mesquite; for salmon, there's alder and apple. But for pork, hickory is so distinctive many pit masters wouldn't dream of using anything else.
Rhubarb-Glazed Baby Back Ribs
Remember the napkins! A platterful of glazed and grilled ribs means lots of finger licking and tantalizing flavor.