Kitchen Floor Plan Basics

The versatile U-shape plan.
This efficient, versatile plan usually puts one workstation on each of three walls.
Pros: Storage and counter space on three sides maximize efficiency, and the dead-end floor plan ensures that traffic doesn't interrupt the work triangle.
Cons: This isn't the best plan for entertaining or for accommodating multiple cooks, however.
Other considerations: An 8 x 8-foot space is the minimum needed for a U-shape kitchen; anything less won't provide the minimum 4 feet of work space recommended for the center of the room.
For maximum efficiency in a large kitchen, locate one workstation in a freestanding island.
Continued on page 2:
The L-Shape Plan




