Getting Started

3 recipes White Cake
3 recipes Butter Frosting
Milk
Sifted powdered sugar
(4) 24-oz. packages ready-to-use fondant
Copper paste food coloring
Water
2-gram container super pearl dust

• 6-x-6-x-2-inch baking pan
• 10-x-10-x-2-inch baking pan
• Parchment paper
• Long serrated knife
• 5-1/2-inch square cardboard covered with foil
• 9-1/2-inch square cardboard covered with foil
• 4 plastic dowel rods (3 1/2 inch)
• Small saw (to cut dowels)
• Metal spatula
• Large square cake plate (12 x 12 inches or larger)
• 2 Decorating bags
• 2 Standard couplers
• No. 5 Round decorating tip
• No. 7 Round decorating tip
• Fondant smoother
• Pastry wheel
• Rolling pin
• Cooling rack
• Quilt batting
• 2-inch paintbrush
• Kitchen shears