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St. Paddy's Day Entertaining Menu

St. Patrick's Day is a day to wear the green and have great meal. From the dip to the dessert, this dinner will please any guests who claim to be Irish today -- and everyone does this one day of the year. The Scones and Oatmeal cake are perfect with the classic corned beef cooked with carrots, cabbage, and potatoes. Follow the timeline to ensure a smooth evening. If St. Paddy's Day is in the middle of the week, make a few adjustments for the last hour or so -- you'll still be able to have a feast.
By Fraya Berg

The MenuAppetizer
Bacon-Horseradish Dip recipe  >>
 
Main Course
New England Boiled Dinner recipe  >>
 
Sides
Green Salad with Thousand Island Dressing
Enlarge Image Green Salad with Thousand Island Dressing
Green Salad with Thousand Island Dressing recipe  >>
 
Broccoli-Cauliflower Bake
Enlarge Image Broccoli-Cauliflower Bake
Scones recipe  >>
Broccoli-Cauliflower Bake recipe  >>
 
Dessert
Oatmeal Cake
Enlarge Image Oatmeal Cake
Oatmeal Cake recipe  >>
 
Continued on page 2:  Do-Ahead Timeline

 

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