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St. Paddy's Day Entertaining Menu

St. Patrick's Day is a day to wear the green and have great meal. From the dip to the dessert, this dinner will please any guests who claim to be Irish today -- and everyone does this one day of the year. The Scones and Oatmeal cake are perfect with the classic corned beef cooked with carrots, cabbage, and potatoes. Follow the timeline to ensure a smooth evening. If St. Paddy's Day is in the middle of the week, make a few adjustments for the last hour or so -- you'll still be able to have a feast.
By Fraya Berg
Appetizer

Bacon-Horseradish Dip recipe

Main Course

New England Boiled Dinner recipe

Sides
Enlarge Image Green Salad with Thousand Island Dressing

Green Salad with Thousand Island Dressing recipe

Enlarge Image Broccoli-Cauliflower Bake

Scones recipe

Broccoli-Cauliflower Bake recipe

Dessert
Enlarge Image Oatmeal Cake

Oatmeal Cake recipe

Continued on page 2: Do-Ahead Timeline

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