Extra Recipes

Spicy chorizo sausages and the creamy fresh Mexican cheese, queso fresco, make a fab combo in this filling quesadilla. Both are becoming widely available in major supermarket chains -- but the alternates of Italian sausage and Monterey Jack are just as tasty.

View Chorizo and Cheese Quesadillas recipe

 

Molasses, Worcestershire sauce, and thyme combine with spicy mustard in this great marinade, basting sauce, and finally (after heating to a safe temperature) barbecue sauce to serve with slow-grilled, juicy chicken.

View Mustard Chicken Barbecue recipe

 

Recreate the flavor of German Chocolate cake in this great bar cookie: a moist, super chocolaty brown sugar brownie (studded with even more chocolate chips) is topped off with a rich butterscotch-pecan-coconut frosting.

View Deep Chocolate Brownies recipe

 

No one can resist cream cheese brownies -- swirled chocolate batter and luscious cream cheese bake into a beauteous dessert sent over the edge by a sprinkling of chocolate chips toward the end of the baking time.

View Brownie Bombs recipe