Dazzling Easter Brunch Recipes

Made on the grill the morning of, or prepped ahead of the holiday for a stress-free start, these zippy pancakes get their flavor from creamy apple butter and dark sweet cherries.

You can whip up this classic brunch favorite ahead. Simply top it with Hollandaise sauce (and warm it in the oven) before your guests arrive.

Made from scratch, these giant cinnamon rolls are sure to be an instant hit. The cream cheese icing is as pretty -- and easy to make -- as it is delicious.

Fluffy eggs, fresh asparagus, Swiss cheese, ham, and English muffins bake up into a delicious breakfast casserole.

Add a sweet touch to your brunch menu with these coconut-and-chocolate-topped waffles. Almonds add satisfying crunch. A dollop of whipped cream makes the perfect finishing touch.

With just 15 minutes of prep time, this classic brunch bread is quick and easy -- and it freezes beautifully. Serve it with honey butter for a festive touch.

This shrimp and artichoke combo features fresh cherry tomatoes, Parmesan cheese, and green onions -- and it's all ready and on the table in just 25 minutes.

This quiche features a cinnamon bread crumb crust and savory-sweet topping of fresh berries and crisp bacon. Save time by baking the crust the day before your brunch and storing it at room temperature.

Fresh rosemary, sweet peppers, and new potatoes give this no-fuss frittata a company-worthy touch.

These savory special-occasion pancakes combine wild rice, smoked trout, creme fraiche, and caviar. Keep them warm in the oven while putting the finishing touches on your brunch spread.

Creamy avocado, fresh jicama (also known as Mexican potatoes), and black beans make an unexpected -- and delicious -- topper for classic breakfast waffles. Sprinkle with cheese for the perfect finish.

Packaged hash browns cut down on prep time and fresh chives add bold flavor to this simple (and creative) egg dish.

This comfort food fusion is an effortless crowd pleaser. Take it to the next level by stirring chocolate chips into the pancake batter or spreading a layer of jelly on each pancake just before serving.

Filled with a mixture of mascarpone cheese and honey, these blintzes cook quickly on the griddle -- and are sure to wow the crowd.

Our sweet-and-sour plum sauce puts a holiday-worthy spin on simple-to-make egg cakes served on crisp greens.

This savory pancake is filled with cheddar cheese and crispy bacon; warm maple syrup adds a touch of sweetness -- and it's all ready and on the table in less than 30 minutes.

Layers of zucchini, tomato, mozzarella cheese, and pepperoni give this herb-filled frittata a brunch-worthy spin.

Shredded apples and ground cinnamon add a festive touch to simple dumplings; they're just right for a starter or side.

Pizza...for brunch? Indeed! This breakfast treat is nutritious -- and delicious -- with cheesy potatoes, diced ham, and colorful sweet peppers.

Ricotta cheese keeps this brunch staple nice and moist. Wheat germ adds a healthy twist to a classic topping of nutmeg, cinnamon, and brown sugar.