Pretty-in-pink candy wafers add a fun flash of color. Press them gently into the frosting to make a random pattern, or lay them out in a decorative grid. Not crazy about pink? Use the colors that suit your fancy.
Add your Mom's favorite berries
to this scrumptious dessert.
Pansies and roses are great
flowers to add to this cake.
A fragrant pile of purchased edible flower petals, such as rose or marigold, instantly brings a plain cake to the height of refinement. Use gently washed (and dried) purchased edible flowers or organically grown flowers.
Use a flower stencil to add a spring
touch to this cake.
Place a stencil on top of your cake. Shake colored sugar on top. Carefully lift off the stencil. Repeat with a second color, if desired. (Make your own stencils by cutting hearts or other shapes from parchment paper.)