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There's nothing more glamorous than an all-white cake. This four-tier cake is covered with fondant pleats of ivory chocolate adorned with chocolate lilies and ribbon. Presented on a simple black-stained wood pedestal alongside black-and-white toile-pattern dessert plates, the look is tailored and elegant.
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eetilley1 -- Hydrangeas are definitely poisonous. You were right not to use them. Toxic flowers on edible arrangements of any type are asking for horrible results. Toxic flowers cna leach the poisons from leaves, stems, petal, etc. onto the food you are serving people. Never use toxic plants as a centerpeice - edible or not. Many people will think because it's on a food item/table, it must be okay to eat!!
6/14/2010 12:45:27 PM Report AbuseAren't hydrangeas poisonous? I made a cake for my sister's wedding last summer and avoided using these flowers because of that.
5/5/2010 10:50:40 AM Report AbuseI absolutely love the white on white wedding cakes. They just look so beautiful. http://www.cherylscandiesandcakes.com/indianapolis-wedding-cakes/
4/9/2010 06:44:02 PM Report AbuseLike the elegant look
11/27/2009 01:26:37 AM Report Abuse