Be creative by decorating your Christmas tree with a favorite theme that suits your decorating style or your family's personality. We were inspired by a local festival of trees and have included tips for bringing the looks inside your own Christmas home. Bonus: We've included lighting tips to make your tree shine.View Slideshow
Christmas wreaths don't have to be made from traditional evergreens -- in fact, we encourage you to mix it up with eucalyptus leaves, boxwood, lotus pods, and even items that don't come from nature, such as peppermint candies and pom-poms. These fun-to-make creative designs show you how to make Christmas wreaths with unexpected shapes, dazzling colors, and out-of-the-ordinary materials.View Slideshow
With their dense cake-like texture and full, rich flavor, shortbread cookies are a traditional Christmas favorite. Try one (or more!) with a warm mug of cocoa or tea.
Almond-butter frosting and toasted almonds top this rich shortbread dessert.
Apricot preserves and raspberry jam fill these shortbread logs. A powdered sugar-rum glaze makes a sweet topper.
The sweet-tart combo of orange peel and raspberry chocolate chips make this treat a crowd pleaser.
Cornmeal adds delightful texture to these lemon shortbread cookies.
A bit of orange zest brightens these nutty shortbread wedges.
Melted bittersweet chocolate makes a blissful pairing with browned butter shortbread.
They're a little crunchy, a little chewy, a little sweet, and a little spicy -- and these shortbread bites take just 20 minutes to make.
Sweet, tender, and with a refreshing touch of citrus, these simple sandwich cookies are hard to beat.
With a dense shortbread base and a rich, chewy chocolate-chip brownie on top, these irresistible bars combine two classic favorites.
Choose your favorite flavored instant coffee mix to stir into this shortbread recipe. We love French vanilla or Irish cream.
This ooey-gooey bar puts a delicious homemade spin on the Twix candy bar.
These shortbread wedges take just four ingredients to make -- flour, sugar, butter, and quick-cooking rolled oats.
This sweet and simple chocolate shortbread takes just four ingredients and 20 minutes to make.