My calamondin orange is famous! This photo of it appears in the February issue of Better Homes and Gardens magazine, in Debra Prinzing’s column, Debra’s Garden. I love how the morning light streams in through the sidelight windows next to the front door, highlighting the orange orbs and giving a golden glow to the foliage.
My indoor citrus grove also includes two Meyer lemons, a dwarf orange tree, and an Oroblanco grapefruit tree. These citrus trees spend most of the winter in my attached greenhouse. This week I noticed that the plants are loaded with flower buds. (One Meyer lemon has already started to bloom.) On sunny days, I open the door into the greenhouse, letting the warm, moist greenhouse air drift indoors. A bonus is the scent of citrus blossoms that fills the house. What better way to lift spirits on a cold winter day than to breathe in the heady aroma of orange blossoms?
By mid-March the citrus trees get moved out of the greenhouse to make room for flower and vegetable seedlings that must be transplanted from their seed germination chamber. (If I could control my plant addiction, the citrus trees wouldn’t have to suffer the indignity of a late winter move!) Usually the trees reside in the garage for a few weeks until the weather warms. Then, they’re moved to the parking pad next to the garage, in a sunny microclimate facing southeast, protected from cold northwest winds. On frosty nights they get wheeled back into the garage. I find that this routine allows me to harvest ripe fruits the following December or January.
I can’t always escape Iowa winters, but my orange, lemon, and grapefruit trees let me experience a touch of the tropics no matter how nasty the winter weather becomes.
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