I’m all about no-bake treats as the temperature heats up. Today’s silk pie is based on this Triple Chocolate Silk Pie from here. I swapped out the pastry crust for an Oreo crust and the milk chocolate layer for an Oreo layer.
And while the Oreo crust does require some baking you, can skip that portion to keep it a true no-bake dessert by using a store bought chocolate crumb crust. But if you decide to go the route of making the crust like I did, grab the recipe from here.
As for the rest of the pie, I doubled up on the white chocolate layer and added a 1/4 cup of crushed Oreos to one half the white chocolate layer and left the other half alone. And to finish I gave the top a sprinkling of a little more crushed Oreo.
That’s it for the adaptations. So whether you stick to the original recipe or play around to make this your own by giving it a few add-ins, you can’t go wrong with the base recipe.
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