BHG Delish Dish

Stirring Up Ideas In The Kitchen

Friday Finds 5.16

Asparagus season is here! I was lucky enough this year to be gifted a stash of wild asparagus and while I love asparagus simply roasted, I’m ready to try something new. Let’s make the most of spring’s best veggie with these simple yet stunning fresh asparagus recipes.

This seriously gorgeous Asparagus and Pancetta Pesto Pizza needs to be the star of your next dinner-time show. The Roasted Root certainly knows the way to my pizza-loving heart – pancetta, pesto, and fresh asparagus

Lil’ Luna shared a savory asparagus recipe that seems a little decadent and a lot delicious. I’ve already got the ingredients for Cream Cheese and Parmesan Asparagus on my shopping list!

Virtually Homemade’s Grilled Asparagus with Tomato Salad and Goat Cheese is so colorful it practically screams spring. I bet it tastes just as good as it looks.

For my next wine club, I’m going to whip up the tasty Prosciutto Wrapped Asparagus from Damn Delicious. It’s a classic for a reason – everyone loves the salty, slightly sweet pairing.

I’ve got to thank Alaska from Scratch for putting a new spin on roasting asparagus. Her beautiful recipe for Roasted Asparagus with Blood Orange is light, citrusy, and perfect for spring.

Bloggers, would you like your recipes to be included in our Friday Finds? Apply to be a BHG Insider here: And don’t forget to tweet at @BHG with your favorite recipes.


Sarah Martens, Associate Digital Food Editor

One Response to “ Friday Finds 5.16 ”

  1. The prosciutto wrapped asparagus looks incredible!

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