On Sunday I baked these yummy no-bake bars and was told by my neighbors that I MUST open up a bakery. They said these bars were the best thing they have ever tasted. I was flattered! :D
Now of course I can’t take credit for these delicious bars. I found this amazing Yummy No-Bake Bars recipe on Better Homes and Garden a few months ago. As soon as I saw the combination of rice krispies, butter, sugar, peanut butter and chocolate I was sold!
I did change up the recipe a little bit to make it a little easier. Instead of using rice krispies and corn flakes, I just used rice krispies because that’s what I had on hand.
I also ended up only making half of the pudding mixture. It ended up being the perfect amount. Also, can we talk about this cute spoon? It makes me happy whenever I’m baking. :)
For the chocolate topping I melted 2 cups of chocolate chips in the microwave at 50% power for one minute. I was all out of pans and I thought I could sacrifice that extra 1/2 cup of butter that was supposed to go into the chocolate. But then again… who’s counting calories on Sunday?
I put these yummy no-bake bars in a 13×9 pan with foil and refrigerated them for one hour. That hour was a long wait, but totally worth it!
These bars are seriously SO good. You must make them asap! Find the full recipe here.
Happy Baking! Xo- Jamielyn
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