last-minute snacks for new year’s eve
Whether you’re a strap-on-your-party-shoes New Year’s reveler or tucked-in-bed-by-ten New Year’s dreamer, there’s no doubt that there’s something special in the air on the last night of the year. It’s a time to reflect on a year’s change and a time to plan for the clean slate ahead.
Jessie here, senior nutrition editor at Diabetic Living magazine, a health brand developed by Better Homes and Gardens. This year I’ll be spending New Year’s Eve in a cabin in the woods drinking hot cocoa, cross-country skiing, and leisurely putting puzzles together with my husband and some of our closest friends. It’s exciting to have plans for the big night, but it also has me busy making lists of all the things I’ll need to pack so we have plenty of food and fun for the weekend. That’s where these easy-peasy snack recipes come in handy. They require minimal ingredients and prep, but they’re also special enough for a holiday get-together.
1. Easy Bake
Mix together a container of ricotta, half a package of thawed, drained frozen spinach, olive oil, a sprinkle of sage, a clove of minced garlic, salt, and pepper. Bake at 400 degrees F for 25 to 30 minutes. Served with toasted baguette slices.
2. No Cook
Wrap pear slices and white cheddar pieces with prosciutto (or use any combo of your favorite cheese and charcuterie).
3. On a Stick
Skewer cooked mini meatballs and cooked tortellini and serve with your favorite homemade or store-bought marinara.
Click here for 20 more simply delicious New Year’s appetizer recipes and click here for a collection of our 10 best New Year’s Eve cocktail recipes. From all of us at Delish Dish and Better Homes and Gardens, cheers to a happy and healthy 2013!