What is a good recipe for Chicken Divan?
Looking for chicken divan recipe that was in BHG cookbook in 1970
Submitted by mhickey511

Here you go, enjoy!

Chicken Divan

 

Makes: 6 servings

 

2 8-ounce packages frozen cut asparagus

1 10 3/4-ounce can condensed cream of chicken soup

1 teaspoon Worcestershire sauce

Dash  ground nutmeg

1/2 cup grated Parmesan cheese

2 cups sliced cooked chicken

1/2 cup whipping cream

1/2 cup mayonnaise or salad dressing

 

 

1. Cook asparagus according to package directions; drain. Arrange in a 2-quart rectangular baking dish.

2. Stir together soup, Worcestershire sauce, and nutmeg; pour half over asparagus. Sprinkle with 1/3 of the cheese. Top with chicken and remaining soup mixture. Sprinkle with another 1/3 of the cheese. Bake, uncovered, in a 350° F oven about 20 minutes or until heated through. Increase oven temperature to 425° F.

3. Whip cream just until soft peaks form; fold in mayonnaise. Spread mixture over chicken; sprinkle with remaining 1/3 of the cheese. Bake ?? minutes or until  topping is golden.

Answered by BHGFood