Is there a mild pepper I can substitute for hot peppers in a recipe?

Is there a mild pepper I can substitute for hot peppers in a recipe? I can't tolerate hot spicy peppers.

Submitted by jkminuete2

Great question! For similar flavor without too much heat, try using canned diced or chopped green chile peppers in recipes that call for hot peppers. They're much more mild but still give that pepper flavor to dishes.

Answered by BHGFood