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How do I freeze desserts without getting a weird freezer taste?

What do I wrap cookies and cheesecake in to freeze without having a freezer taste?
Submitted by baga61

Choose containers and plastic wrap that is specifically made for the freezer. Make sure lids are on tight. For cheesecakes, double wrap with the freezer wrap and then foil. Good luck!

Answered by BHGFood
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Air-tight is the secret to freezing -if you put something in a freezer bag, be sure to squeeze out all the air. Tightly wrap everything.
Submitted by loridraude