Can you make stuffed turkey breast in a crock pot?

Can you make a stuffed turkey breast in the crock pot?
Submitted by mramming1

Hello! We don't recommend making a stuffed turkey or chicken in the slow cooker because it can take too long for the stuffing inside to get up to a safe temperature. However, here is a good recipe for a slow cooker turkey:

Turkey Chablis

Ingredients

  • 3/4  cup  Chablis or other dry white wine
  • 1/2  cup  chopped onion (1 medium)
  • 1  clove  garlic, minced
  • 1    bay leaf
  • 1  3-1/2- to 4-pound  frozen boneless turkey roast, thawed
  • 1  teaspoon  dried rosemary, crushed
  • 1/4  teaspoon  black pepper
  • 1/3  cup  half-and-half, light cream, or milk
  • 2  tablespoons  cornstarch

Directions

1. In a 3-1/2- to 6-quart slow cooker combine wine, onion, garlic, and bay leaf. If turkey is wrapped in netting; remove and discard netting. If gravy packet is present, remove and refrigerate for another use. Combine rosemary and pepper. Rub turkey with rosemary mixture. Place turkey in cooker.

2. Cover and cook on low-heat setting for 9 to 10 hours or on high-heat setting for 4-1/2 to 5 hours. Remove turkey and keep warm.

3. For gravy, strain cooking juices into a large measuring cup; discard solids. Skim fat from juices. Measure 1-1/3 cups juices into a small saucepan. Combine half-and-half and cornstarch; stir into juices. Cook and stir until thickened and bubbly. Cook and stir 2 minutes more. Slice turkey. Spoon some gravy over turkey. Pass remaining gravy with turkey. Makes 6 to 8 servings.

 

 

 

Answered by BHGFood
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