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What is the difference between a casserole dish and a baking dish?

What is the difference between a casserole dish and a baking dish?
Submitted by BHGFood

In our recipes, use a rounded casserole dish when a 1 1/2-, 2-, or 3-quart casserole is called for. Baking dishes will either be square or rectangular in shape and will most typically be 2- or 3-quart in volume.

Answered by BHGFood

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